Crafted in North Lincolnshire using Yorkshires finest barley, our single malt English whisky has been slumbering in oak since the Summer of 2020. The first release was aged in miniature ex-bourbon casks before being transferred to a single, small PX sherry cask for the final months of its journey. With our second release being aged in our very own English Rum casks, due to release in December 2024. With our third and final release of The Flarepath Series due by the end of 2025.